Book

Water & Wood: Recipes from a Coastal Community. Powell River Public Library. 2017.

Selected Essays and Articles

“How I Worked Through “The Rupture Point” and Found Love for a New Project.” The Nourishing Word Blog. October 2022.

“It Could Have Been Me.” Fiddlehead Magazine. Summer 2022.

“Saskatchewan Eats: New book shares stories and recipes from the province’s eateries.” This Magazine. July-August 2022.

How Cookbooks and James Barber Helped Me Find Fat Joy,” Chatelaine. February 15, 2021.

“On conjuring and canning memories.” Hungry Zine. 01: Preserve. Fall 2021.

Emotional Eating.” This Magazine. May 2021.

“Symbiosis.” untethered magazine. Vol. 5.3. November 2020

“On Memory, Memoir and Ghosts.” Invisiblog – Invisible Publishing. September 17, 2019.

“A man of few words.” The Puritan magazine. Issue 46: Summer 2019.

“Writing fueled by coffee, music and urgency: My writing day.” my (small press) writing day. May 25, 2019.

“The Hippie Utopia that was Lund, British Columbia.” Coast Mountain Culture Magazine. Spring-Summer 2018.

“In-cider information.” The Growler. March-May 2017.

“Where’s all the craft lager?” The Growler. March-May 2016.

“Can Feminism Exist in the Kitchen? We Say Absolutely.” Darling Magazine. January 2016.

“Barrel aged: Craft beer embraces the lost art of barrel-aging.” The Growler. December 2016-February 2017.

“Food Memories from our Favourites.” Chickpea Magazine. Winter 2014.

“Fermentation: A Study.” Chickpea Magazine. Summer 2014.

“Mushroom Hunting.” Chickpea Magazine. Fall 2014.

“The Age of Micro-Living.” Boulevard Magazine. April 2014.

Shaping a Good Life.” Boulevard Magazine. March 2014.

“The New Local.” Boulevard Magazine. November 2013.

“Came Back Haunted.” Boulevard Magazine. October 2013.

“A houseboat to call home.” Canadian Press. August 2013.

“Builders on both coasts use ancient cob method.” Canadian Press. June 2013.

“Bitters revival adding complexity to cocktails–and baking.” Canadian Press. May 2013.

“Food Fight.” Coast Mountain Culture Magazine. Winter 2012/2013.

“Garden of Vegan.” Coast Mountain Culture Magazine. Summer 2012.

Book Reviews

In the Name of Wild: One Family, Five Years, Ten Countries, and a New Vision of Wildness by Phillip and April Vannini with Autumn Vannini.” Quill & Quire. November 2022.

It Has Always Been A War: The Radicalization of a Working Class Queer by Lori Fox.” ROOM 45.3 Audacity.

“Tree Thieves by Lyndsie Bourgon.” This Magazine. May/June 2022.

“Celia, Misoka, I by Xue Yiwei.” This Magazine. March/April 2022.

Persephone’s Children” by Rowan McCandless. This Magazine. January/February 2022.

Charity by Keath Fraser.” This Magazine. January/February 2021.

The Art of Creativity: Art, Memory, My Father and Me by Emily Urquhart”. Hamilton Review of Books. November 2020.

Where Things Touch: A Meditation on Beauty by Bahar Orang.” This Magazine. July/August 2020.

Fauna by Christiane Vadnais, translated by Pablo Strauss.” This Magazine. September/October 2020

News reporter

2010-2011: News Reporter, The Free Press, Fernie, B.C.

2011-2012: News Reporter, The Nelson Star, Nelson, B.C.